Our Mission

Learn who we are and how we serve our community

Leadership

Meet our leaders, trustees and team

Foundation

Developing the next generation of talent

Coronavirus Resources

Find updates on COVID-19

Research

Check out wide-ranging resources that educate and inspire

Global Public Policy

Learn about the governmental initiatives we support

Events

Connect with other professionals at a local, regional or national event

Virtual Series

Find webinars from industry experts on the latest topics and trends

Professional Development

Grow your skills online, in a class or at an event with expert guidance

Find Members

Access our Member Directory and connect with colleagues

Virtual Community

Network, join industry discussions and find professional resources

Student Resources

Find tools to support your education and professional development

Become a Member

Learn about how to join ICSC and the benefits of membership

Renew Membership

Stay connected with ICSC and continue to receive membership benefits

The Shift in Restaurants & Bars During COVID-19

April 16, 2020

Online


 

 

* This webinar has passed. ICSC members may access the recorded webinar under Presentations below.

* Non-members may register to access the recording here.

Join us to gain a deeper understanding of the impact COVID-19 is having on restaurants and bars. Learn how food-service brands across the country are pivoting to delivery, take-out and other innovative models while dining rooms are closed. Plus, experts will discuss what the industry is looking for in government relief and what the sector might look like in the months ahead.

SPEAKERS
Phil Colicchio, Executive Managing Director, Cushman & Wakefield’s Colicchio Consulting Specialty Food & Beverage, Entertainment, & Hospitality Division.
Kevin Rice, Chief Marketing Officer, Hathway
Andrew Rigie, Executive Director, NYC Hospitality Alliance

Advance registration is required. 

Download the new ICSC mobile app here to explore our upcoming event offerings where you can connect, learn and road test ideas with other professionals.

Follow us on Facebook (@MyICSC), Twitter (@ICSC) and Instagram (@ICSC) for the latest event news and updates.

About this event series

Webinar + Online are cost-effective and convenient learning and informational opportunities led by skilled professionals who conduct sessions in a real-time, interactive format.
 

Details

Questions?

For more information, please call +1 844 728 ICSC or email the contact(s) listed below.

Event Contact

Membership Team
membership@icsc.com

Event FAQs

Add to calendar 16/04/2020 4:00 16/04/2020 4:00 America/New_York The Shift in Restaurants & Bars During COVID-19     * This webinar has passed. ICSC members may access the recorded webinar under Presentations below. * Non-members may register to access the recording here. Join us to gain a deeper understanding of the impact COVID-19 is having on restaurants and bars. Learn how food-service brands... Online, DD/MM/YYYY true

Cancel/Refund

Additional Resources

Attendee List

View

Presentations

View

Attending

1557 Registered

Jim Quintana

Jim Quintana

Business Development Manager

Irvine, California, USA

W. L. Butler Construction, Inc.

MP

Mike Pothast

Director, Business Development

Miamisburg, Ohio, USA

CESO, Inc.

LB

Lily Becerra

Leasing Coordinator

Fort Worth, Texas, USA

M2G Ventures

View all attendees

This is an online event.

+1 646 728 3800

 

This is an online event.

+1 646 728 3800

Sponsors

Our sponsors get prime visibility at events and in our print and digital publications. And, of course, a big thank you from us. Learn more about how to become a sponsor here.

Connect faster with ICSC on the go

Search directories, sees who's at the same conference, or register for your next event. All while OOO.

Standard SMS rates apply.

Promo Img